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  • or NG Ovens are made up of chrome nickel or black sheet metal The used materials for oven are designed in geometric shape and thickness which are suitable for temperature There are two glass sliding doors in front of the oven and two opening doors at the lower cabinets The desired color can be selected for the outer face of the oven PRODUCT NAME FLAT BREAD PIZZA OVEN EXTERNAL SIZE

    Original URL path: http://www.ekolfirinmakina.com.tr/urun/firin/urun/pide-firini-eng.html (2016-02-15)
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  • in the steam generation system plenty of steam obtained in vertical plates provides more needed moisture for each pan Since the burners of the rotary ovens are on the sides of the oven our ovens can be easily mounted in the long and narrow volume pastry shops and bakeries The combustion chamber is made of special heat resistant stainless steel which can resist more than 1000 centigrade degrees The front panels are made of stainless sheet metal Rust and tarnish does not occur The illumination is provided with the fluorescent lamp on the door The lamp can be changed from outside The ovens are produced to work with fuel oil diesel natural gas and electricity In addition to this energy sources solid fuel also can be used in our ovens We mount water purifier system to our ovens to protect them from bed effects of lime Depending on the order our ovens are produced as one piece or sectional Therefore they can be carried and lifted as a whole or in pieces The oven door is made of 7cm thick stainless steel with three locks The capacity calculation is made for 200 400gr bread It may change depending on the

    Original URL path: http://www.ekolfirinmakina.com.tr/urun/firin/urun/efm2000-eng.html (2016-02-15)
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  • diameter 60 cm 85 cm 90 cm 100 cm 110 cm 120 cm 130 cm Kneading capacity 25 kg 75 kg 100 kg 150 kg 200 kg 250 kg 350 kg Cauldron depth 33 cm 44 cm 45 cm 54 cm 55 cm 60 cm 61 5 cm Motor power 2 hp 2 hp 3 hp 4 hp 5 hp 7 hp 7 hp Cauldron thickness 2 mm 2 5

    Original URL path: http://www.ekolfirinmakina.com.tr/urun/hamur/urun/06-eng.html (2016-02-15)
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  • EFM 1200 Dough Trough

    Original URL path: http://www.ekolfirinmakina.com.tr/urun/hamur/urun/tekne-eng.html (2016-02-15)
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  • are resistant to abrasion It shapes the dough through the spiral arms circulating around The cut dough while returning from the bottom to the top takes a perfectly round shape in the adjustable channels With redesigning flouring system in this machine quiet operation is ensured All moving and rotating parts are equipped with ball bearings The machine has the ability to move through its wheels Rounding Capacity 2500 Ad S

    Original URL path: http://www.ekolfirinmakina.com.tr/urun/hamur/urun/02-eng.html (2016-02-15)
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  • are resistant to abrasion It shapes the dough through the spiral arms circulating around The cut dough while returning from the bottom to the top takes a perfectly round shape in the adjustable channels With redesigning flouring system in this machine quiet operation is ensured All moving and rotating parts are equipped with ball bearings The machine has the ability to move through its wheels Rounding Capacity 2500 Ad S

    Original URL path: http://www.ekolfirinmakina.com.tr/urun/hamur/urun/09-eng.html (2016-02-15)
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  • hygienic nylon bowls are use and in this case easy eleaning is enabled Some parts of the machine covered by transparent meterial to observe the dough The control panel is protected against electrical errors such as missing phases or wrong conections Technical Features EFM 1500 238 EFM 1500 154 Proofing Capacity 1800 2000 Ad s 1800 2000 Ad s Proofing Weight 100 gr 1500gr 100 gr 1500gr Proofing Time 8

    Original URL path: http://www.ekolfirinmakina.com.tr/urun/hamur/urun/03-eng.html (2016-02-15)
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  • baguette bread dough There are two polyamide rollers on the machine and roll adjustment continuously varies between 0 25 mm There is a peeling mechanism on the roller to prevent the dough from sticking The curling chain and its components are made of stainless steel Press board is adjustable and it can be removed easily to clean up Maximum molding length is 420mm Technical Features Dough Capacity 2500 n h

    Original URL path: http://www.ekolfirinmakina.com.tr/urun/hamur/urun/11-eng.html (2016-02-15)
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